“Are you going to take the trip or not?”
Tag Archives: swiss alps
Can’t we just all get along?
What a pair!
The promise is yet to come
Hazelnut or filbert. At the risk of sounding too much like an oldtimer…
Once upon a time, before European mass produced chocolate became common in the United States, if you wanted chocolate with nuts, you had primarily chocolate with peanuts. Then if you took the big voyage to Europe and tried to find chocolate and peanuts…impossible. Chocolate and nuts in Europe meant chocolate and hazelnuts. Need I say mouth watering?
Elderberry
Dig into this one. Elderberry ice cream. Elderberry cordial. Elderberry jam. And on it goes. Wait until ripe, if you haven’t already harvested the flowers. So light. Heavenly.
Making Civilization
Enzian Facing South
Enzian Facing North
600 m above sea level
At 600 meters above sea level, early May in the Bernese Highlands, grassland pastures are full with first wild flowers. Imagine in the air, the fragrance of fresh green pasture spring.
Teach, Teaching, Taught
I like to share things about plants, gardens and landscape. Things that can enliven and inspire.
But this set of photos is only about sharing perception in what I think of as teaching.
Every day I have mountains in my face. These photos how some of them. In particular, these photos tell a story that is quite visually apparent in early spring.
Here are the stories or rather the lessons learned:
- Spring comes earlier at lower elevations than higher elevations.
- Higher elevations have conifer only forests. Lower elevations have deciduous only forests. The two forest types merge in the middle elevations.
- And the last image is a close up of the glorious electric lime green at this stage of spring growth.