…garden and its even stranger keepers…in Tangier.
The Story
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Click the orange circle above to listen. This story is 30 minutes about Moroccan landscape, a strange garden, absinthe, chocolate and its plants.
Date palms and mimosa in Morocco (Phoenix dactylifera and Acacia dealbata). Ever wonder about the magic of fragrance? Try mimosa, in its natural habitat, in the winter.
The Background
Anyone who has worked in a garden–suffered blisters and callouses in a garden for fruit, vegetables, flowers, medicine–knows there is something more in those gardens. This is for you.
Gardens? Chocolate? Yes, definitely…but I never thought to combine them until the email I received quite recently from an almost forgotten friend. Donkeys’ years ago when I was in Tangier, we worked together on the Baie de Tanger–it was a tourist destination development project.
Now, my friend’s still in Tangier, but as an antique dealer, using as an income cover, a store of second hand furniture. This story is a found antique.
In ‘Christopher and the Hibiscus House’, Christopher tells the story of a Tangier, Morocco garden. In order to visit the garden he was required by the garden’s keepers, a Brit and a Ruskie, to undergo a special ordeal of chocolate and absinthe before walking at sunset in the garden. Christopher first had to visit the land of the green fairies before he could enter their Oval Garden. This is that story.
Readers…by now you know that my blog, flahertylandscape, is all about plants and people–landscape journeys. Sounds fair and safe enough; but what I share with you in the above story goes beyond ethnobotany, beyond strange.
The Moroccan dream.
…for millennia…Tangier has been a nexus of Mediterranean, African and European cultures…a classic melting pot that is still on the boil.
This is in part a freshly edited re-post of a 2015 post I made, entitled Chocolate, Gardens and Magic, which, if I might say so, was a too long read; but it is fortunately well illustrated with Art Nouveau graphics.